You are to pick a topic and find the whole article so that you can have an understanding of what the ATI study on the topic stated. Then find a current article which addresses/answers the topic question. Write a 2-3 page summary to include Intro Article

Question Description

Please choose one of the topics and identify one study under that topic. Read the study and answer one of
the following questions, according to the topic chosen, in a 2-3 page (not including title and reference page)
summary.

NR449 Evidence Based Practice
NR449 Skills Module Guidelines
Skills Module Guidelines
PURPOSE
To encourage critical thinking, problem solving, and collaboration through the use of Evidence Based Practice
studies.
COURSE OUTCOMES
This assignment enables the student to meet the following course outcomes.
1. Examine the sources of knowledge that contribute to professional nursing practice.
2. Apply research principles to the interpretation of the content of published research studies.
3. Identify ethical issues common to research involving human subjects.
4. Evaluate published nursing research for credibility and clinical significance related to evidence-based
practice.
5. Recognize the role of research findings in evidence-based practice.
DUE DATE
Refer to Course Calendar for details. The Late Assignment Policy applies to this assignment.
TOTAL POINTS POSSIBLE -150 Points
REQUIREMENTS
o Computer with internet access o Access to ATI o Recommend using Firefox browser and clearing
your cookies and cache if you are accessing ATI on a laptop or desktop computer
PREPARING THE ASSIGNMENT
View and read any relevant resource material that could help you better understand the concept or solve the
problem(s) given. You can review the module but this is not a priority for this assignment. Log into ATI and select
the “Learn” tab. Click on Skills Modules and title “Nutrition Feeding and Eating”. Click on the “lesson” tab and
then open the “Evidence Based Research” tab at the top of the page. Your instructor will provide guidance on
the best way to submit this assignment.
NR449 Skills Guidelines V2
11/07/18 CSS/el
NR449 Skills Module Guidelines
DIRECTIONS AND ASSIGNMENT CRITERIA
There are five main topics and the accompanying studies identified under the Evidence Based Practice tab. They
are as follows:
1. Evaluating Nutritional Status
a. Formative evaluation of the feedback component of Children’s and Adolescents’ Nutrition
Assessment and Advice on the Web (CANAA-W) among parents of schoolchildren
b. Validation of the Diet Quality Index for adolescents by comparison with biomarkers, nutrient and
food intakes: the HELENA study
2. Identifying those at risk for malnutrition
a. Beyond malnutrition screening: Appropriate methods to guide nutrition care for aged care
residents
b. Population-specific short-form mini nutritional assessment with body mass index or calf
circumference can predict risk of malnutrition in community-living or institutionalized elderly
people in Taiwan
c. Comparison of the prevalence of malnutrition diagnosis in head and neck, gastrointestinal and lung
cancer patients by three classification methods
3. Malnutrition associated with specific health conditions
a. Malnutrition in a sample of community-dwelling people with Parkinson’s disease
b. Nutritional risk index as a predictor of postoperative wound complications after gastrectomy
c. Risk of malnutrition is associated with mental health symptoms in community living elderly men
and women: The Tromso Study
4. Outcomes associated with nutritional status
a. Role of nutritional status in predicting quality of life outcomes in cancer – a systematic review of
the literature
b. Nutritional support for liver disease
5. Interventions to improve nutritional status
a. Interventions to enhance adherence to dietary advice for preventing and managing chronic
diseases in adults
Please choose one of the topics and identify one study under that topic. Read the study and answer one of
the following questions, according to the topic chosen, in a 2-3 page (not including title and reference page)
summary.
Topic 1 – What methods can be used to assess nutritional status?
Topic 2- What methods can be used to identify those at risk for malnutrition?
Topic 3- What specific health conditions increase the risk of malnutrition?
Topic 4- What associations exist between nutritional status and health outcomes?
Topic 5- What type of interventions improve adherence to recommendations on nutritional intake?
NR449 Skills Guidelines V2
11/07/18 CSS/el
NR449 Skills Module Guidelines
The Summary must include the following headings (See rubric for criteria under each heading):
a. Introduction and Key Points (10 Points)
b.
c.
d.
e.
f.
g.
h.
Article Search (25 Points)
Article Findings (25 Points)
Evidence for Practice (25 Points)
Sharing of Evidence (25 Points)
Conclusion (20 Points)
APA Style (10 Points)
Writing mechanics (10 Points)
Assignment Criteria
Points
%
Description
Pick one of the topics and answer the topic question
along with providing a current research article,
which supports this topic question, and 2-3 page
(not including title and reference page) summary.
The Summary must include the following headings
(See rubric for criteria under each heading):
150
100
*Student grades will be based
on completing ALL criteria
listed and according to the
rubric. Please see rubric for
specific requirement to achieve
full points for this assignment.
a.
Introduction and Key Points (10 Points)
b.
Article Search (25 Points)
c.
Article Findings (25 Points)
d.
Evidence for Practice (25 Points)
e.
Sharing of Evidence (25 Points)
f.
Conclusion (20 Points)
g.
APA Style (10 Points)
h.
Writing mechanics (10 Points)
Total
NR449 Skills Guidelines V2
150
100
11/07/18 CSS/el
NR449 Skills Module Guidelines
GRADING RUBRIC
NR449 ATI Skills
Assignment
Headings
Points for Heading 1
1. Introduction and
Key Points
10 Points
7.5 Points
5 Points
2.5 Points
0 Points
All 4 criteria met
3 of 4 criteria
met
2 of 4 criteria
met
1 of 4 criteria
met
Not done
25 Points
20 Points
15 Points
10 Points
0 Points
All 4 criteria met
3 of 4 criteria
met
2 of 4 criteria
met
1 of 4 criteria
met
Not done
20 Points
15 Points
10 Points
0 Points
Choose one of assigned
Topics and Question
Defines the Topic and
Question
States why it is a problem.
Information presented in
logical sequence.
Points for Heading 2
2. Article Search
-Current and credible
resource
-Database search-terms
and methods
-Number of articles located
-Source outside of ATI
module
Points for Heading 3
NR449 Skills Guidelines.docx
25 Points
Revised 11/07/18 CSS
4
NR449 Skills Module Guidelines
3. Article Findings
All 4 criteria met
3 of 4 criteria
met
2 of 4 criteria
met
1 of 4 criteria
met
Not done
25 Points
20 Points
15 Points
10 Points
0 Points
All 4 criteria met
3 of 4 criteria
met
2 of 4 criteria
met
1 of 4 criteria
met
Not done
20 Points
15 Points
10 Points
0 Points
How it addresses the topic
Type of Research conducted
Findings of research
– Why this article chosen
Points for Heading 4
4. Evidence for
Practice
Summary of evidence
How it will improve practice
How will this evidence
decrease a gap to practice
Any concerns or
weaknesses located in the
evidence
Points for Heading 5
5. Sharing of
Evidence
25 Points
All 4 criteria met
Who would you share the
information with
How would you share this
information
What resources would you
need to accomplish this
sharing of evidence
Why would it be important
to share this evidence with
the nursing profession
NR449 Skills Guidelines.docx
Revised 11/07/18 CSS
5
NR449 Skills Module Guidelines
Points for Heading 6
6. Conclusion
20 Points
15 Points
10 Points
5 Points
0 Points
All 4 criteria met
3 of 4 criteria
met
2 of 4 criteria
met
1 of 4 criteria
met
Not done
10 Points
7.5 Points
5 Points
2.5 Points
0 Points
All 4 criteria met
3 of 4 criteria
met
2 of 4 criteria
met
1 of 4 criteria
met
Not done
10 Points
7.5 Points
5 Points
2.5 Points
0 Points
All 4 criteria met
3 of 4 criteria
met
2 of 4 criteria
met
1 of 4 criteria
met
Not done
Summarizes the theme of
the paper.
Information presented in
logical sequence.
All key points addressed.
– Conclusion shows depth
of understanding.
Points for APA
7. APA Style
APA style used properly for
citations
APA style used properly for
references
APA style used properly for
quotations
All references are cited, and
all citations have
references.
Points for Writing
Mechanics
8. Writing
mechanics
No spelling errors
No grammatical errors,
including verb tense and
word usage
No writing errors, including
sentence structure, and
formatting.
Must be all original work.
NR449 Skills Guidelines.docx
Revised 11/07/18 CSS
6
NR449 Skills Module Guidelines
Total =150 Points
NR449 Skills Guidelines.docx
Score=
Revised 11/07/18 CSS
7
NR449 Skills Module Guidelines
NR449 Skills Guidelines.docx
Revised 11/07/18 CSS
8

We offer the bestcustom writing paper services. We have done this question before, we can also do it for you.

Why Choose Us

  • 100% non-plagiarized Papers
  • 24/7 /365 Service Available
  • Affordable Prices
  • Any Paper, Urgency, and Subject
  • Will complete your papers in 6 hours
  • On-time Delivery
  • Money-back and Privacy guarantees
  • Unlimited Amendments upon request
  • Satisfaction guarantee

How it Works

  • Click on the “Place Order” tab at the top menu or “Order Now” icon at the bottom and a new page will appear with an order form to be filled.
  • Fill in your paper’s requirements in the "PAPER DETAILS" section.
  • Fill in your paper’s academic level, deadline, and the required number of pages from the drop-down menus.
  • Click “CREATE ACCOUNT & SIGN IN” to enter your registration details and get an account with us for record-keeping and then, click on “PROCEED TO CHECKOUT” at the bottom of the page.
  • From there, the payment sections will show, follow the guided payment process and your order will be available for our writing team to work on it.